Honey Baked Ham Franchise
Honey Baked Ham was started in 1957 to provide customers with tasty honey glazed ham sandwiches plus other delicacies. The company started franchising bin 1998 and currently has more than 300 stores across the country. Chances are that you have come across a person who has experienced the quality taste of Honey Baked Ham café delicacies; you can help create this delicacy in your local by owning a Honey Baked Ham franchise.
When you join Honey Baked Ham, you will be tapping into the more than fifty years the company has been operating. The company franchise model is a sound business idea for those who want to take charge of their financial well-being and to be their own boss. As a franchisee, you will be able to start and operate your own business while balancing well between work and family. The company has been in existence for fifty years and has very strong brand awareness across the country. The restaurant requires that you only prepare the food and deliver instead of using a full kitchen thereby creating a low cost. The restaurant will provide you with multiple steams of income. In addition to the over the counter sales, you can also provide catering services and personal gifting services.
The Honey Baked Ham franchise opportunity offers unique low coast systems to traders. Upon successful application, the franchisee is required to pay a franchising fee of $20,000. The total investment for the franchise in the first years of operation will be $293,300 - $408,400. The net-worth of a business is supposed to be about $350,000. An ongoing royalty fee of 6% is also charged to the franchisees.
The franchisee will be charged with providing fully prepared ham and turkey breast to their customers. This will be in addition to the wide menu they are also expected to prepare for their customers. The franchisees will be trained at the operator’s premises for a period of two weeks after which they will receive additional training at their premises for a period of two weeks, which is conducted through webinars and videos. A franchisee is also given an operations manual to help them in their café franchise operations. The franchisor will also help you choose a site for your business as well as provide construction and design management. Marketing support is conducted through national ad campaigns and pay per click campaigns on behalf of your business. The franchisee has an opportunity to start and operate more than one unit at a time.
Honey Baked Ham was started in 1957 to provide customers with tasty honey glazed ham sandwiches plus other delicacies. The company started franchising bin 1998 and currently has more than 300 stores across the country. Chances are that you have come across a person who has experienced the quality taste of Honey Baked Ham café delicacies; you can help create this delicacy in your local by owning a Honey Baked Ham franchise.
When you join Honey Baked Ham, you will be tapping into the more than fifty years the company has been operating. The company franchise model is a sound business idea for those who want to take charge of their financial well-being and to be their own boss. As a franchisee, you will be able to start and operate your own business while balancing well between work and family. The company has been in existence for fifty years and has very strong brand awareness across the country. The restaurant requires that you only prepare the food and deliver instead of using a full kitchen thereby creating a low cost. The restaurant will provide you with multiple steams of income. In addition to the over the counter sales, you can also provide catering services and personal gifting services.
The Honey Baked Ham franchise opportunity offers unique low coast systems to traders. Upon successful application, the franchisee is required to pay a franchising fee of $20,000. The total investment for the franchise in the first years of operation will be $293,300 - $408,400. The net-worth of a business is supposed to be about $350,000. An ongoing royalty fee of 6% is also charged to the franchisees.
The franchisee will be charged with providing fully prepared ham and turkey breast to their customers. This will be in addition to the wide menu they are also expected to prepare for their customers. The franchisees will be trained at the operator’s premises for a period of two weeks after which they will receive additional training at their premises for a period of two weeks, which is conducted through webinars and videos. A franchisee is also given an operations manual to help them in their café franchise operations. The franchisor will also help you choose a site for your business as well as provide construction and design management. Marketing support is conducted through national ad campaigns and pay per click campaigns on behalf of your business. The franchisee has an opportunity to start and operate more than one unit at a time.